Toothfish BUILDS RESTAURANT BUSINESS by transforming consumer experiences across all senses. Toothfish is recognized in contemporary and metropolitan commercial kitchens for TASTE, SIZE, APPEARANCE, INNOVATION, SIMPLICITY, and CONVENIENCE. South Georgia Toothfish mixes in REPUTATION as the only Toothfish fishery in the world that proudly puts stewardship of the resource first.
Many thanks to Janneke Vreugdenhil from Dutch daily newspaper the NRC, for putting our MSC South Georgia Toothfish portion to the home cooking test. We are glad it turned out
Catch verification is the corner stone of modern fisheries management. Watch our latest video to see how the South Georgia government do it in the Falkland Islands. Its Augus
In this series we hear the opinions of Toothfish that a select group of people have shared with us. Some of them are already familiar with the product, others are not. We ho